Pizza By Ruffin

Andre Spear 2 months ago

Seattle, WE GOT A SPOT! Today I checked out Pizzas by Ruffin and WOW! 🤯 If you love gourmet pizza with a TWIST, you HAVE to try the Jamaican Mushroom Curry 🌶️🔥 and the Peach Ricotta 🍑🧀 — sweet, savory, and FULL of flavor! I even met Chef/Owner Isaiah Ruffin — humble, knowledgeable, and an all-around great dude! 👏🏾 Go check them out and tell ‘em REDDZSHOW SENT YOU! 🚨🍕

Feaven Berhe 4 months ago

Pizza by Ruffin is one of those places where you can feel the creativity behind every menu item. I love that they're constantly exploring flavors and drawing inspiration from different cultures to create pizzas that are unique, thoughtful, and genuinely delicious. Great food, creative concepts, and a duo that clearly cares about what they're creating. (As someone who doesn't eat pork, I also really appreciate that they offer non-pork pepperoni—it's a detail that means a lot)

Curtis Hilmes 5 months ago

A neat little intimate pizza spot. Roman style pizza with a variety of unique flavors. I tried a few that were available and they were all good. I understand the toppings on offer change all the time so I’d love to visit again to try more. One thing to keep in mind is they are a small operation. The hours are limited as well as availability of the pizza. There were pizzas I would have tried but they had sold out for the day. Probably best to keep your expectations open and go earlier if possible. That said the staff was great. Very personable and friendly. The footprint is small but there’s several tables and enough space to go for a quick slice. I’m glad I was able to finally visit. If you’re in the area at the right time, well worth it.

Arianna Stegall 10 months ago

Freaking DELICIOUS!! I absolutely loved our order of the spicy pep and shroom pep! They also have vegan and vegetarian options! The bread was so good, sauce and toppings were so fresh (check out image). Wait time was not long at all and of course, the service is 5-star! Colleen and Isaiah are so nice and made our experience 10x better. We enjoyed learning about their take on bringing culture to the slices and keeping it affordable for folks in the area. I also love that they support local distributors for their food and drink. If you’re craving pizza, this is the place to go! 11/10!

James a year ago

I had a couple pizza slices from here - the fun guy, which had mushrooms & Jamaican curry, and the works, which had beef, burger sauce, and banana peppers + onions These were Roman-style, a style not often found around here. it has long, thinner slices that are rectangular shaped. The part I liked the most on each pizza was the crust. It was really good - very airy, and super easy to eat. The crunch, especially around the edges, was fantastic. The undercarriage was also cooked really well - there was a certain char to it to give it hardness but not make it overly chewy or burnt. It's like eating into a much lighter version of a Detroit-style pizza Both slices were pretty good, but I think I liked the fun guy slightly more. While mushrooms are standard on pizza, the incorporation of the Jamaican curry in here was fascinating. It's not something that you typically see on pizza, and it's not just thrown on as a topping here - it's mixed underneath the cheese. this makes it so each bite has a great combination of flavors - from cheesy, to umami, to spicy from the curry. And while I wouldn't call it spicy food, you do feel the spice from the curry, which makes it super interesting On